All bags are sold either as 10oz (284g) or 1kg.
Omni Roast. Good for Espresso and Filter.
Farm: Various smallholder farmers
Harvest: Current Crop
Origin: Cauca, Colombia
Growing Conditions: 1000-1100 masl
Botanical Variety: Castillo, Colombia
Process: Washed, Ethyl Acetate decaffeinated
Flavour Description: Gala apple, fresh hazelnut and white grape.
We’ve searched long and hard for these beans that will have you shouting, “I can’t believe it’s decaf!” Breaking the norm and picked prior to decaffeination, this coffee is processed using the highest quality water and E.A. (Ethyl Acetate, a natural solvent derived from fermented sugar or molasses products) products available. The resulting coffee is not only decaffeinated, to be enjoyed any time of day (or night), but is full of sweetness and just delicious with no trace of that distinctive “decaf ickiness.”