All bags are sold as 10oz /284g
10oz - €15.70/bag
1kg - €50.90/bag
Incl. 7% USt. zzgl. Shipping
Producers: Salum Ramadhan
Origin: Muruta, Kayanza, Burundi
Growing Conditions: 2000 masl
Botanical Variety: Bourbon
Flavor Description: Dried Lingonberry, Fudge and Brandy.
The cherries of this coffee are soaked in water to remove all floaters. The mill staff then spread out the cherries in a single layer for the first 2 days while they sort out immature, deceased and overripe cherries.
An additional benefit to this technique is that the cherries dry faster during the beginning of the drying cycle, which seems to create a cleaner and brighter profile in the cup. After the initial 2 days, the coffee is slowly built up in layers, which is is moved and turned multiple times per day to create a consistent and homogenized moisture content.