• GUATEMALA La Montaña - Espresso

  • €10.70

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Description

All bags are sold as 250g or 1kg
250g - €
10.70 (€42.80/kg) 
1kg - €34.60
Incl. 7% USt. zzgl. Shipping

FARM.
La Montaña
PRODUCER.
Selvin Garcia
REGION.
Cacerío Cipresales, aldea el Coyegual San antonio Huista
ELEVATION.
1.600-1.750 masl
VARIETAL.
Caturra, Catuaí, Pache, Bourbon, Mundo Novo
PROCESS.
Washed, sun-dried on patios
FLAVOR.
Tropical, Lactose and Lulu

Cacerio Cipresales, where this coffee was processed, is a town located in Huehuetenango, a valley that lies high up in the mountains of southern Guatemala. The valley's unique geographic position allows it to enjoy dry conditions that are perfect for producing the region's well-known high-quality coffees.

Selvin Garcia, the owner of La Montaña, is a fourth-generation coffee producer whose well-known for maintaining a pristinely clean station. Intimately familiar with the challenges coffee growers face, Selvin's mission is to combine high-quality coffee production with efforts to develop the region's coffee-growing community. We're always happy to join forces with farmers whose involvement in their community is deep-rooted and substantial.