OUT OF STOCK
GUATEMALA Buena Vista – Filter
49,- Free Delivery
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For wholesale pricing and inquiries, please contact our sales team via firstname.lastname@example.org.
We roast on Mondays and Thursdays and dispatch the next day. Please place your order before 6:00am on Monday / Thursday to receive your coffee as soon as possible.
Shipping options for international customers: DHL (For EU countries under 2 kg) or FedEx. Pricing calculated automatically once the shipping address is provided in the checkout process. All orders are trackable.
Shipping options for German customers: DHL only. Pricing calculated automatically once the shipping address is provided in the checkout process. All orders are trackable.
Shipping options for Berlin customers (or anyone who’s in town): DHL or self pick-up. Pricing calculated automatically once the shipping address is provided in the checkout process. All orders are trackable. Self pick-up is free of charge from our Kreuzberg cafe.
In compliance with German commerce laws, all orders are refundable within 14 days of purchase date, in the condition that the goods were returned to us undamaged. If you’d like your order to be refunded for any reason, please contact us via email@example.com.
All bags of GUATEMALA Buena Vista – Filter are sold as 250g or 1kg.
250g - €16.50/bag (€62/kg)
Incl. 7% USt. zzgl. Shipping.
Sold as Whole Beans only.
Our Buena Vista selection is a testament to the rich coffee heritage of Guatemala's Fraijanes region. Thanks to Fredy Orantes' unwavering dedication to quality and sustainable farming practices, this filter coffee boasts apricot, banana, and toffee notes. Each batch is sun-dried to perfection, reflecting the unique terroir of Santa Rosa.
In the Fraijanes region of Guatemala, close to the city of Santa Rosa, the Buena Vista farm is located. The humid climate of the Fraijanes plateau with its sunny afternoon makes for the perfect combination for coffee plants to thrive and subsequently be fully sun-dried. Fredy Orantes, the owner of the farm, is a true leader among the coffee growers of Santa Rosa, and has worked tirelessly to maintain high standards in the field and during the harvest. He is an expert with both larger lots and small micro lots, and every aspect of coffee picking and processing is done with care to ensure the highest quality.
Always thinking about sustainability, he also cares actively for various trees, such as Grevillea and Cuje, as well as other fruit trees. Furthermore, their soil management includes the application of compost made of fallen leaves and trees and the coffee pulp to ensure soil health.