All bags are sold as One Full Pound 16oz/454g
Incl. 7% USt. zzgl. Shipping
Farm: Sitio Canaã
Lot Size: 22 bags
Producer: João Hamilton and Ivan Dos Santos
Harvest: August-September 2014
Origin: Caconde, Sao Paulo, Brazil
Growing Conditions: 1200-1350 masl.
Botanical Variety: Red Catuaí
Process: The coffee is hand picked by well trained pickers and naturally dried on raised beds. The coffee is shipped and stored in grain pro bags.
Flavor Description: Dark cherry syrup. Chocolate truffle.
Its our fourth year working with Joao Hamilton and his brother Ivan Dos Santos along with their partner producers at Fazenda Ambiental Fortaleza "FAF". The FAF is a family run collective of a few farming families run by Marcos Croce and his two sons Daniel and Felipe.